It is said that the whole is greater than the sum of the parts. In the case of ASAHI SUPER DRY, each part is of superb quality, which results in a truly exceptional beer. ASAHI SUPER DRY’s uses carefully selected strains of yeast that not only facilitate outstanding fermentation, but also enhance the beer’s sophisticated aroma and refreshingly dry taste. The malted barley used in brewing ASAHI SUPER DRY is selected from an exclusive network of grain suppliers around the world, based upon precisely detailed criteria.